Restaurant Host/Restaurant Hostess

Restaurant hosts/hostesses welcome customers to a hospitality service unit and provide initial services.

Essential Skills and Competencies

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• Accommodate Special Seating • Arrange Tables • Assist Vip Guests • Assist Customers • Assist Guest Departure • Check Dining Room Cleanliness • Comply with Food Safety and Hygiene • Handle Customer Complaints • Maintain Customer Service • Present Menus • Process Reservations • Seat Customers According to the Waiting List • Welcome Restaurant Guests

Knowledge

Alternative Related Job

• Front of House Hostess • Matre D'htel • Meeter and Greeter • Front of House Host

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