Category: Occupation Taxonomy

Diagnostic Radiographer

Diagnostic radiographers plan, prepare and perform diagnostic imaging examinations and post processing, with a wide range of equipment and techniques using X-rays, strong magnetic fields

Nuclear Medicine Radiographer

Nuclear Medicine Radiographers plan, prepare and perform nuclear medicine examinations, post-processing and treatment with a wide range of equipment and techniques using X-rays, magnetic resonance

Orthoptist

Orthoptists diagnose and treat anomalies of binocular vision. They examine, assess and treat vision impairments, squint, amblyopia and eye motility disorders. Orthoptists apply these methods

Animal Osteopath

Animal osteopaths provide a therapeutic treatment following veterinary diagnosis or referral. They concentrate on the application of treatment techniques using manipulation of the body tissues

Chiropractor

Chiropractors are responsible for the diagnosis, treatment and prevention of disorders related to the neuromusculoskeletal system and the effects of these disorders on general health.

Kinesiologist

Kinesiologists study and research the movement of the body; its muscles and parts. They analyse and use scientific data and methods to improve body motion,

Occupational Therapist

Occupational therapists assist individuals or groups who have occupational limitations due to diseases, physical disorders, and temporary or permanent mental disabilities, in regaining their ability

Occupational Therapy Assistant

Occupational therapy assistants support occupational therapists by working with people and communities to enhance their ability to engage in the occupations they want to, need

Dietitian

Dietitians assess specific nutritional requirements of populations or individuals throughout their lives and translate this into advice which will maintain, reduce risk to, or restore

Prepared Meals Nutritionist

Prepared meals nutritionists value ingredients, manufacturing processes, and foodstuffs in order to assure nutritional quality and suitability of prepared meals and dishes. They study nutritional

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